Christmas Red Punch

7 ingredients
6 steps

Ingredients

  • 1 (3 oz.) box strawberry Jell-O
  • 1 pkg. strawberry Kool-Aid
  • 2 c. sugar
  • 1 c. water
  • 1 large can pineapple juice
  • 1 ginger ale
  • 1 container pineapple sherbet

Directions

  1. 1
    Place first 4 ingredients in saucepan over medium heat.
  2. 2
    Stir until dissolved.
  3. 3
    Remove from heat. Cool.
  4. 4
    Pour mixture into a gallon jar and add pineapple juice.
  5. 5
    Pour in enough water to make a gallon.
  6. 6
    Freeze.

Products Matching These Ingredients

More Recipes to Try