Chubby Hubby Cookie Pie
7 ingredients
3 steps
Ingredients
- 12 ounces, weight Chocolate Chip Cookie Dough
- 1 cup Coarsely Chopped Pretzels
- 1 cup Coarsely Chopped Reese's Peanut Butter Cups (regular Sized, Miniatures, Or Minis)
- 1 whole Oreo Cookie Crust
- 25 Caramels, Unwrapped
- 1 Tablespoon Hot Water
- 1/4 cups Dark Chocolate Chips, Melted
Directions
-
1Preheat oven to 350°F. Put cookie dough in a bowl and gently stir in pretzels and Reese's cups. Spread dough mixture out into the Oreo crust.
-
2Bake for 18 to 20 minutes. Let this bad boy cool for about one hour. After an hour, melt the caramels with hot water in a microwave safe bowl and drizzle it over the whole pie. Place it in the fridge for 15 to 30 minutes until the caramel sets.
-
3Melt dark chocolate chips, then drizzle over the pie. Pop it back in the fridge, just until the chocolate sets.
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