Chuck Roast

7 ingredients
5 steps

Ingredients

  • 1 chuck roast
  • 1 medium size onion, chopped
  • 1 clove garlic
  • 2 c. catsup
  • 2 Tbsp. Worcestershire sauce
  • 1/4 c. cooking oil
  • 1 Tbsp. Tabasco sauce

Directions

  1. 1
    Flour meat and brown on all sides in cooking oil.
  2. 2
    Add onion to oil and brown.
  3. 3
    Mix catsup, Worcestershire sauce and Tabasco sauce and pour over meat.
  4. 4
    Add enough water to meat and mixture to come to top of meat.
  5. 5
    Cook until tender 1 1/2 to 2 hours.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Burrito size flour tortillas

D NOVA 4
British Free Range Mixed Size Eggs

British Free Range Mixed Size Eggs

Simply M&S

A

Bun Size Beef Franks

Winn-Dixie

E NOVA 4
Honey roast ham

Honey roast ham

M&S

NOVA 3

Fully Cooked Roast Beef

Giant Eagle

C NOVA 4

Foods, Honey Roast Nuts & Fruit Mix

Kettle, Kettle Foods

NOVA 4
Smash Burger Brisket - Chuck Blend Burger

Smash Burger Brisket - Chuck Blend Burger

Creekstone Farms

Culinary Cuts Prime Beef Ground Chuck Burgers, Culinary Cuts Prime Beef

Private selection

D NOVA 1

More Recipes to Try

Nell Dillow Thomas' Pickled Pears

6 ingredients

Grilled Halibut with Warm Tomato Compote

6 ingredients

Rajas Con Crema

10 ingredients

Roasted Broccoli and Feta Salad

6 ingredients

Shingled-Leaf Brandy Apple Pie

15 ingredients

Blueberry Muffins

9 ingredients

Savory Tomato and Olive Pastries

8 ingredients

Roast Beef and Tomato Fajitas

17 ingredients

Choc chip muffin with marsbar centre

10 ingredients

Beef Stew (Baked)

1 ingredient

Lemon/Garlic Pork Tenderloin

9 ingredients

Easy pie crust , makes 2

6 ingredients