Chuck Wagon Beans

7 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground chuck
  • 1 lb. bacon
  • 3 c. diced celery
  • 1 1/2 c. diced onion
  • 1 (28 oz.) can Bush's molasses style baked beans
  • 1 1/2 c. catsup
  • 3 Tbsp. mustard

Directions

  1. 1
    Brown and drain ground chuck; set aside.
  2. 2
    Fry bacon until crispy.
  3. 3
    Remove from grease and crumble.
  4. 4
    Saute celery and onion in the bacon grease; drain.
  5. 5
    Combine all ingredients into a baking dish or pan.
  6. 6
    Bake at 350° for 1 hour.

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