Chuck Wagon Beans
10 ingredients
3 steps
Ingredients
- 1 lb. ground beef
- 1 medium onion
- 16 oz. can pork and beans
- 16 oz. can red kidney beans
- 16 oz. can Great Northern beans
- 1/2 c. brown sugar
- 1 Tbsp. vinegar
- 1/4 c. catsup
- 1/2 tsp. salt
- 1/4 lb. fried, crumbled bacon
Directions
-
1Brown the meat and onion in a skillet; drain off fat.
-
2Place meat in a crock-pot and add beans, sugar, vinegar, catsup and salt. Cook on low for 4 to 5 hours, stirring occasionally.
-
3Add bacon to top of dish before it is served.
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