Chuckwagon Beef Bake
9 ingredients
8 steps
Ingredients
- 1 lb. ground beef, browned
- 1/2 c. chopped celery
- 1/2 c. chopped green pepper
- 1/2 c. chopped onion
- 6 oz. can tomato paste
- 1/2 c. water
- 21 oz. can pork and beans
- 15 oz. can kidney beans, undrained
- 2 tsp. chili powder
Directions
-
1Mix all ingredients in a large skillet until hot and bubbly. Reduce heat.
-
2Separate 1 can biscuits and place 1-inch cube of Cheddar cheese in each.
-
3Fold in half; press firmly.
-
4Drop biscuits in one tablespoon of milk, then roll in crushed corn chips.
-
5Pour hot mixture ina 2 or 3-quart casserole dish.
-
6Place biscuits on top.
-
7Bake in 400° oven for 12 to 18 minutes.
-
8Yields 5 to 6 servings.
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