Chuckwagon Beef Bake

9 ingredients
8 steps

Ingredients

  • 1 lb. ground beef, browned
  • 1/2 c. chopped celery
  • 1/2 c. chopped green pepper
  • 1/2 c. chopped onion
  • 6 oz. can tomato paste
  • 1/2 c. water
  • 21 oz. can pork and beans
  • 15 oz. can kidney beans, undrained
  • 2 tsp. chili powder

Directions

  1. 1
    Mix all ingredients in a large skillet until hot and bubbly. Reduce heat.
  2. 2
    Separate 1 can biscuits and place 1-inch cube of Cheddar cheese in each.
  3. 3
    Fold in half; press firmly.
  4. 4
    Drop biscuits in one tablespoon of milk, then roll in crushed corn chips.
  5. 5
    Pour hot mixture ina 2 or 3-quart casserole dish.
  6. 6
    Place biscuits on top.
  7. 7
    Bake in 400° oven for 12 to 18 minutes.
  8. 8
    Yields 5 to 6 servings.

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