Chunky Apple Bread

13 ingredients
9 steps

Ingredients

  • 4 eggs
  • 2 cups sugar
  • 1/2 cup buttermilk
  • 1/2 cup mayonnaise
  • 1 teaspoon vanilla extract
  • 3 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 medium tart apples, peeled and chopped
  • 1 cup raisins, I mix light and dark
  • 1 cup walnuts, chopped

Directions

  1. 1
    Pre-heat oven to 375 deg.
  2. 2
    Combine Eggs, Sugar, Buttermilk, Mayonnaise and Vanilla.
  3. 3
    In another bowl combine Flour, Baking Powder, Cinnamon, Baking Soda and Salt.
  4. 4
    Add to egg mixture beat until just combined, do not over mix.
  5. 5
    By hand fold in Apples, Raisins and Walnuts.
  6. 6
    Spoon into two sprayed 8X4 loaf pans.
  7. 7
    Bake at 375 deg. For 1 hour.
  8. 8
    Do not over bake with all the moisture a toothpick may not come out clean even when the bread is done.
  9. 9
    Cool for 10 min before removing from pan.

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