Chunky Apple Pancakes

Name: Chunky Apple Pancakes
Ingredients: 1 cup all-purpose flour; 1 tablespoon light brown sugar; 2 teaspoons baking powder; 1/4 teaspoon ground cinnamon; 1/8 teaspoon salt; 1 large egg, lightly beaten; 2 teaspoons vegetable oil; 2/3 cup 1% low-fat milk; 1/2 cup chunky applesauce; Cooking spray

10 ingredients

2 steps

Ingredients

1 cup all-purpose flour
1 tablespoon light brown sugar
2 teaspoons baking powder
1/4 teaspoon ground cinnamon
1/8 teaspoon salt
1 large egg, lightly beaten
2 teaspoons vegetable oil
2/3 cup 1% low-fat milk
1/2 cup chunky applesauce
Cooking spray

Directions

1

Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, sugar, and next 3 ingredients in a large bowl; stir with a whisk. Combine egg, oil, milk, and applesauce; stir with a whisk until blended. Add to flour mixture, and stir until dry ingredients are moistened.
2

Spoon about 1/4 cup batter onto a hot nonstick griddle or nonstick skillet coated with cooking spray. Turn pancakes when tops are covered with bubbles and edges look cooked.