Chunky Baked Beans

8 ingredients
6 steps

Ingredients

  • 1 large can baked beans with brown sugar
  • 1 pkg. Polska kielbasa
  • 1 onion
  • 1 green pepper
  • 1 Tbsp. mayonnaise
  • 3 Tbsp. ketchup
  • 1 Tbsp. mustard
  • salt and pepper to taste

Directions

  1. 1
    Cut kielbasa into small chunks.
  2. 2
    Put in a large frying pan. Fry on medium heat.
  3. 3
    Chop onion and green pepper and add to meat. Fry about 10 to 15 minutes.
  4. 4
    Add can of beans, mayonnaise, mustard and ketchup.
  5. 5
    Add salt and pepper to taste.
  6. 6
    Stir constantly. Cook until hot.

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