Fruit Pie

7 ingredients
4 steps

Ingredients

  • 2 graham cracker crusts
  • 1 large tub Cool Whip
  • 1 can Eagle Brand
  • 1/2 c. lemon juice
  • 2 cans mandarin oranges
  • 1 large can pineapple, drained
  • 12 oz. frozen coconut

Directions

  1. 1
    Mix the Cool Whip, Eagle Brand and lemon juice.
  2. 2
    Drain and chop oranges, pineapple and coconut.
  3. 3
    Pour into pie shells.
  4. 4
    Let stand overnight in refrigerator.

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