Chunky Chip Cookie

Directions

1. 1
   In a mixer bowl, cream together butter, sugar, eggs, milk and vanilla.
2. 2
   Combine flour, baking powder, soda and salt.
3. 3
   Add to butter mixture; blend well.
4. 4
   Stir in chocolate drops carefully so do not break.
5. 5
   Cover the bowl.
6. 6
   Refrigerate dough overnight. Scoop out dough by teaspoons.
7. 7
   Drop on ungreased cookie sheet, 1 inch apart.
8. 8
   Bake at 350° for 8 minutes or until browned.
9. 9
   Cool slightly, then remove onto rack to cool completely.