Church Cole Slaw

9 ingredients
2 steps

Ingredients

  • 1 large head cabbage, shredded
  • 1 green pepper, chopped
  • 1 Tbsp. salt
  • 1/2 c. oil
  • 1 tsp. celery seed
  • 1 c. boiling water
  • 1 onion, chopped
  • 1/2 c. vinegar
  • 1 c. sugar

Directions

  1. 1
    Mix cabbage, water, pepper, onion and salt; let stand 1 hour. Then drain and add vinegar, oil, sugar and celery seed.
  2. 2
    This will keep well.

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