Church Window Candy

4 ingredients
9 steps

Ingredients

  • 6 oz. semi-sweet chocolate chips
  • 1/4 c. butter
  • 3 c. multi-colored mini-marshmallows
  • 3/4 c. chopped nuts

Directions

  1. 1
    In large saucepan over low heat, melt chocolate chips and butter.
  2. 2
    Remove from heat and cool.
  3. 3
    Stir in the marshmallows and 1/4 cup nuts.
  4. 4
    Divide mixture in half.
  5. 5
    Shape each into a log about 1 1/2 inches in diameter and 6 inches long.
  6. 6
    Roll logs in remaining 1/2 cup nuts.
  7. 7
    Chill.
  8. 8
    Cut into 1/2 inch slices.
  9. 9
    Makes about 2 dozen.

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