Church Window Candy

5 ingredients
6 steps

Ingredients

  • 1 (12 oz.) pkg. semi-sweet chocolate morsels
  • 1/2 c. butter
  • 1 c. chopped nuts
  • 1 (10 oz.) pkg. colored miniature marshmallows
  • 1 (3 1/2 oz.) can coconut

Directions

  1. 1
    Melt chocolate and butter in large saucepan; cool.
  2. 2
    Add nuts and marshmallows; stir well.
  3. 3
    Shape into 4 large logs.
  4. 4
    Sprinkle coconut onto waxed paper.
  5. 5
    Roll logs in coconut until well coated. Chill overnight.
  6. 6
    Slice and serve.

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