Church Windows Candies

5 ingredients
8 steps

Ingredients

  • 1 stick margarine
  • 1 (12 oz.) pkg. chocolate chips
  • coconut
  • 1 can chopped nuts (1 c. or less; optional)
  • 1 pkg. small colored marshmallows

Directions

  1. 1
    Melt margarine and chocolate chips.
  2. 2
    Let cool slightly.
  3. 3
    Add nuts and marshmallows.
  4. 4
    Spread coconut on wax paper.
  5. 5
    Divide mixture into four rolls.
  6. 6
    Roll in coconut.
  7. 7
    Wrap in wax paper. Place in refrigerator for 24 hours before slicing.
  8. 8
    Cut in 1/2-inch thick slices.

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