Churchill Squares

10 ingredients
5 steps

Ingredients

  • 4 ounces butter
  • 1 egg
  • 1 teaspoon baking powder
  • 1 cup flour
  • 4 ounces sugar
  • 1 tablespoon cocoa
  • Filling
  • 1 tablespoon icing sugar
  • 1/2 cup milk
  • 1 cup dried shredded coconut

Directions

  1. 1
    Cream the butter and sugar, add egg and then the dry ingredients.
  2. 2
    Put half the mixture into a flat tin and spread with a hot knife.
  3. 3
    Mix the filling and spread over the cake mixture in the tin.
  4. 4
    Cover with the remaining cake mixture.
  5. 5
    Bake at 350°F for 20-30 minutes.

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