Cider Raisin Sauce

4 ingredients
4 steps

Ingredients

  • 2 tablespoons brown sugar
  • 2 tablespoons cornstarch
  • 1 1/2 cups apple cider
  • 1/4 cup raisins

Directions

  1. 1
    In a sauce pan, blend the sugar and corn starch and whisk in the apple cider.
  2. 2
    Bring the mixture to boil while whisking constantly.
  3. 3
    Add the raisins and reduce the heat to simmer.
  4. 4
    Cook for an additional 5 minutes.

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