Cincinnati Chili

Name: Cincinnati Chili
Ingredients: 2 lb. ground beef; 2 onions, chopped; 1 qt. water; 1 (16 oz.) tomatoes; 1 1/2 tsp. vinegar; 1 tsp. Worcestershire sauce; 1 Tbsp. chili powder; 1 1/2 tsp. allspice; 1 1/2 tsp. salt; 1 tsp. cinnamon; 1 tsp. cayenne pepper; 1/2 tsp. garlic powder; 2 bay leaves; 2 tsp. cumin

14 ingredients

5 steps

Ingredients

2 lb. ground beef
2 onions, chopped
1 qt. water
1 (16 oz.) tomatoes
1 1/2 tsp. vinegar
1 tsp. Worcestershire sauce
1 Tbsp. chili powder
1 1/2 tsp. allspice
1 1/2 tsp. salt
1 tsp. cinnamon
1 tsp. cayenne pepper
1/2 tsp. garlic powder
2 bay leaves
2 tsp. cumin

Directions

1

Combine ground beef, onions and water in a saucepan.
2

Simmer until beef turns brown.
3

Add tomatoes with their liquid, vinegar, Worcestershire sauce, chili powder, cumin, allspice, salt, cayenne, cinnamon, garlic powder and bay leaves.
4

Cover; simmer 3 hours.
5

Spoon off fat.