Ginger Crinkles
10 ingredients
7 steps
Ingredients
- 2 1/4 c. all-purpose flour
- 2 tsp. baking soda
- 1 tsp. ginger
- 1 tsp. cinnamon
- 1/2 tsp. cloves
- 1/4 tsp. salt
- 1 c. packed brown sugar
- 3/4 c. shortening or oil
- 1/4 c. molasses
- 1 egg
Directions
-
1Preheat oven to 375°.
-
2Stir together first 5 ingredients. Combine the remaining ingredients and beat well.
-
3Add dry ingredients to beaten mixture, beating well.
-
4Form 1-inch balls. Roll in granulated sugar, if desired.
-
5Place 2 inches apart on an ungreased cookie sheet.
-
6Bake about 10 minutes.
-
7Makes 48.
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