Cinna-Nut Hot Chocolate

5 ingredients
2 steps

Ingredients

  • 1/2 cup Smucker's(R) Chocolate Sundae Syrups Ice Cream Topping
  • 1/2 cup Jif(R) Creamy Peanut Butter
  • Ground cinnamon to taste
  • 4 cups milk
  • Marshmallows or whipped cream

Directions

  1. 1
    WHISK chocolate topping, peanut butter, cinnamon and milk in a 2-quart saucepan over medium heat, until the chocolate milk begins to steam and mixture is well blended.
  2. 2
    REMOVE from heat. Ladle the hot chocolate into serving cups. Top with marshmallows or whipped cream. Serve immediately.

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