Cinnamon Apple Rings
5 ingredients
8 steps
Ingredients
- 3 Tbsp. butter or margarine
- 2 Tbsp. lemon juice
- 2 Tbsp. honey
- 1/4 tsp. ground cinnamon
- 4 medium cooking apples, cored and cut into 1/2-inch rings (unpeeled)
Directions
-
1Place butter in a 12 x 8 x 2-inch baking dish.
-
2Microwave on High for 50 seconds or until butter melts.
-
3Stir in lemon juice, honey and cinnamon.
-
4Place apple slices in butter mixture, turning to coat both sides.
-
5Cover with heavy-duty plastic wrap. Microwave on High for 5 to 6 minutes or until apples are tender, giving dish a half-turn after 2 minutes.
-
6Let stand 2 minutes before serving.
-
7Yield:
-
86 to 8 servings.
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