Cinnamon Banana Bread

Name: Cinnamon Banana Bread
Ingredients: 2 eggs; 34 cup sugar; 12 cup vegetable oil; 1 cup mashed banana; 12 cup plain low-fat yogurt; 2 cups flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 12 teaspoon salt; 1 12 teaspoons cinnamon; 12 teaspoon nutmeg

11 ingredients

8 steps

Ingredients

2 eggs
34 cup sugar
12 cup vegetable oil
1 cup mashed banana
12 cup plain low-fat yogurt
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
12 teaspoon salt
1 12 teaspoons cinnamon
12 teaspoon nutmeg

Directions

1

Preheat oven to 350F (or 325F for dark or non stick pans).
2

Grease and flour a 9x5-inch loaf pan or 12 muffin cups.
3

Beat egg.
4

Add sugar, oil, bananas and yogurt to beaten egg and beat with electric mixer until well combined.
5

In a separate bowl, mix together dry ingredients.
6

Add dry ingredients to yogurt-banana mixture until combined.
7

Pour into pan and bake 60 minutes.
8

Let stand in pan five minutes and then remove and cool completely on a wire rack.