Cinnamon Bread

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Spray two loaf pans with non-stick cooking spray.
3. 3
   Mix together oil, sugar, eggs, buttermilk, baking soda and flour in large bowl.
4. 4
   Pour 1 cup of the batter into each prepared pan.
5. 5
   Combine sugar, cinnamon and salt in a small bowl.
6. 6
   Sprinkle half the sugar mixture over each pan; pour remaining batter equally between pans.
7. 7
   Sprinkle remaining sugar mixture over batter.
8. 8
   Using a knife, swirl through batter.
9. 9
   Bake approximately 1 hour, or until a knife inserted in center comes out clean.
10. 10
    Cool 10 minutes, then remove from pans and place on wire rack.
11. 11
    Slice bread when completely cooled.