Cinnamon Brownies

Name: Cinnamon Brownies
Ingredients: 3/4 c. cocoa; 2/3 c. margarine; 2 eggs; 1 1/3 c. flour; 1/4 tsp. salt; 1/2 tsp. soda; 1/2 c. boiling water; 2 c. sugar; 1 tsp. vanilla; 1 1/2 to 2 tsp. cinnamon; 1 c. semi-sweet chips

11 ingredients

8 steps

Ingredients

3/4 c. cocoa
2/3 c. margarine
2 eggs
1 1/3 c. flour
1/4 tsp. salt
1/2 tsp. soda
1/2 c. boiling water
2 c. sugar
1 tsp. vanilla
1 1/2 to 2 tsp. cinnamon
1 c. semi-sweet chips

Directions

1

Combine cocoa and soda.
2

Melt margarine and blend in 1/3 cup with boiling water.
3

Add to cocoa mixture, stirring until thickened.
4

Combine sugar, eggs and vanilla; stir in with 1/3 cup margarine and add to chocolate mixture.
5

Add flour, cinnamon and salt to chocolate mixture.
6

Fold in 1 cup semi-sweet chips.
7

Bake in 13 x 9-inch greased pan for 40 minutes at 350°.
8

After cooling, frost.