Cinnamon Buns

7 ingredients
10 steps

Ingredients

  • 1 pt. (2 c.) milk
  • 1 c. sugar
  • 1 c. lard (margarine)
  • 1 pkg. yeast, dissolved in 1/4 c. water
  • 1 tsp. salt
  • 3 eggs
  • about 6 c. flour

Directions

  1. 1
    Scald first 3 ingredients together and let cool.
  2. 2
    Mix all ingredients, should be a little sticky.
  3. 3
    Let rise (I mix at night and let rise in cold oven overnight).
  4. 4
    Divide dough in thirds. Roll out dough in rectangle.
  5. 5
    Spread with melted butter; sprinkle with brown sugar, cinnamon and raisins.
  6. 6
    Roll jelly roll fashion. Cut into 1 to 1 1/2-inch pieces.
  7. 7
    Place in loaf pans that have melted butter, brown sugar, raisins and nuts on bottom.
  8. 8
    Let rise again until double.
  9. 9
    Bake at 350° until light brown.
  10. 10
    Remove from pans immediately.

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