Cinnamon Buns

Directions

1. 1
   Grease a 13-inch tube pan with butter.
2. 2
   Sprinkle raisins and walnuts along the bottom.
3. 3
   Roll frozen dinner rolls in cinnamon to coat.
4. 4
   Place on top of the raisins and walnuts (completely line the bottom of the pan with rolls).
5. 5
   Sprinkle dry vanilla pudding on the top of the rolls.
6. 6
   Next, sprinkle brown sugar over the pudding.
7. 7
   Drizzle melted butter over the brown sugar.
8. 8
   Cover pan with a tea towel and let sit overnight.
9. 9
   Bake at 350° for 30 to 35 minutes.
10. 10
    Turn rolls from pan immediately.