Cinnamon Buns

Directions

1. 1
   Mix all together and let rise double. Dump out on floured paper and knead until fluffy.
2. 2
   Roll out like pie crust.
3. 3
   Spread melted margarine on dough.
4. 4
   Roll up and cut into buns about 1/2-inch thick.
5. 5
   Put in greased pan and let rise again. Bake at about 350°.
6. 6
   Top with icing made from powdered sugar and a little margarine
7. 7
   while hot.