Cinnamon Candy

5 ingredients
3 steps

Ingredients

  • 4 c sugar
  • 1 3/4 c Karo Syrup
  • 1 c water
  • 3-4 t cinnamon oil
  • 1 t red food coloring

Directions

  1. 1
    In a saucepan bring sugar, syrup and water to a boil on high. Turn to low and cook to hard crackle stage.
  2. 2
    Add cinnamon oil and food coloring.
  3. 3
    Continue stirring while pouring into plastic ice trays.

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