Cinnamon Candy Salad

7 ingredients
8 steps

Ingredients

  • 3 oz. pkg. cherry jello
  • 1 c. hot water
  • 1/4 c. red cinnamon candies
  • 1 c. chopped, pared apples
  • 1 c. chopped celery
  • 1/2 c. chopped walnuts
  • 1/2 c. boiling water

Directions

  1. 1
    Dissolve jello in 1 cup hot water.
  2. 2
    Add candy to 1/2 cup boiling water and stir to dissolve.
  3. 3
    Add enough water to make 1 cup of liquid.
  4. 4
    Add to dissolved jello and cool until partially set.
  5. 5
    Add remaining ingredients and pour into individual molds or ring mold.
  6. 6
    Chill until firm.
  7. 7
    Serve on lettuce.
  8. 8
    Serves 6.

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