Cinnamon Coffee Cake

Directions

1. 1
   Cut dough into 1-inch pieces; form into ball.
2. 2
   Roll in butter, then in mixture of sugar, cinnamon and nuts.
3. 3
   Place a layer of balls so they barely touch in well-greased 10-inch tube pan.
4. 4
   Add another layer; let rise.
5. 5
   Bake at 375° for 60 minutes.
6. 6
   Loosen from pan.
7. 7
   Invert so water-sugar mixture runs down over cake.