Cinnamon Cream Pie

5 ingredients
4 steps

Ingredients

  • 1 (9 inch) pie crusts, ready to bake
  • 1 1/2 cups whipping cream
  • 1/4 cup sugar
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon cinnamon

Directions

  1. 1
    Mix together the cream, sugar and flour.
  2. 2
    Pour into the pie crust and sprinkle with cinnamon.
  3. 3
    Bake at 400 degrees F. for 50 minutes.
  4. 4
    Let stand for 10 minutes before serving.

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