Cinnamon Crunchies

4 ingredients
6 steps

Ingredients

  • 4 c. Chex cereal (Corn or Rice)
  • 4 1/2 Tbsp. butter
  • 1/3 c. sugar
  • 1 1/2 tsp. cinnamon

Directions

  1. 1
    Warm skillet on low heat.
  2. 2
    Add cereal; stir.
  3. 3
    Add cinnamon and sugar, a little at a time.
  4. 4
    Stir constantly.
  5. 5
    Continue stirring over low heat for 3 to 4 minutes.
  6. 6
    Spread on paper towels to cool. Store in tight container.

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