Cinnamon Kites

5 ingredients
8 steps

Ingredients

  • 4 baked clover-leaf rolls
  • 1 egg, beaten
  • 3 Tbsp. milk
  • 1/2 c. sugar, mixed with 1/2 tsp. cinnamon
  • deep fat (for frying)

Directions

  1. 1
    Separate rolls into sections.
  2. 2
    Mix egg and milk.
  3. 3
    Dip each section of roll into egg mixture.
  4. 4
    Fry in deep fat (as for frying doughnuts).
  5. 5
    Watch closely, turning over.
  6. 6
    Remove and drain on paper towel.
  7. 7
    Toss each kite in cinnamon and sugar.
  8. 8
    Serve hot. Makes 12 servings.

Products Matching These Ingredients

baked crisps

baked crisps

walkers

C NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4
Green Leaf Lettuce

Green Leaf Lettuce

Ocean Mist Farms

A

Mini hearth baked garlic bread, italian style

NOVA 4
Creamed Honey, Multi-Floral & Clover Blossoms

Creamed Honey, Multi-Floral & Clover Blossoms

Trader Joe's

D
Baby leaf rocket salad

Baby leaf rocket salad

M&S

Clover honey

D NOVA 2

Clover honey, clover

D NOVA 2

Leaf spinach

A NOVA 1

Gourmet Sandwich Rolls

Giant Eagle

C NOVA 4

Deluxe hamberger rolls

Giant Eagle

C NOVA 4

Original crescent rolls, original

Giant Eagle

E NOVA 4

More Recipes to Try

Posole

15 ingredients

Fillo Triangles with Ground Meat, Onions, and Pine Nuts

9 ingredients

Slow-Cooked BBQ Pork Ribs

3 ingredients

Halibut Steaks with Moroccan Spiced Oil

7 ingredients

Max's Chocolate Chip Cookies

10 ingredients

French Hot Chocolate

3 ingredients

Cinnamon Streusel Coffee Cake

9 ingredients

Teriyaki Sauce

7 ingredients

Cherry Limeade Pie Recipe examinercom

7 ingredients

Spelt Puffs with Basil flavoured Cheese Filling

10 ingredients

Sugar Snap Peas with Mint and Warm Coconut Dressing

9 ingredients

Pecan and Sweet Potato Bread Recipe

14 ingredients