Cinnamon Krisp

6 ingredients
2 steps

Ingredients

  • 1/4 cup butter
  • 1 (10 ounce) package miniature marshmallows
  • 9 cups crispy rice cereal
  • 2 tablespoons ground cinnamon
  • 1 cup slivered almonds
  • 1/4 cup raisins

Directions

  1. 1
    Grease an 8x8 inch pan; set aside.
  2. 2
    Melt the butter with the marshmallows in a large saucepan over medium heat, stirring constantly. Remove from heat; stir in the rice cereal, cinnamon, almonds, and raisins. Press the mixture into the prepared pan. Cool 30 minutes; cut into squares.

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