Cinnamon Latte

6 ingredients
6 steps

Ingredients

  • 6 cups brewed coffee, double strength (see Note)
  • 2 cups half-and-half cream
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 3 cinnamon sticks, plus additional for garnish
  • whipped cream

Directions

  1. 1
    Blend coffee, half-and-half, sugar, and vanilla in a slow cooker.
  2. 2
    Add cinnamon sticks.
  3. 3
    Cover; cook on high for 3 hours.
  4. 4
    Remove cinnamon sticks.
  5. 5
    Serve latte in tall coffee mugs with dollop of whipped cream and cinammon sticks if desired.
  6. 6
    NOTE: Double the amount of coffee grounds normally used to brew coffee, or substitute 8 teaspoons instant coffee dissolved in 6 cups boiling water.

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