Cinnamon Maple Granola
7 ingredients
4 steps
Ingredients
- 1 cup old fashioned oats
- 1/2 cup chopped walnuts
- 1/4 cup flaked coconut
- 1/4 cup pure maple syrup
- 1 tablespoon corn syrup
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
Directions
-
1Combine oats, walnuts and coconut in a greased 13-in. 9-in. x 2-in. baking pan; set aside.
-
2In a saucepan over medium heat, combine syrups and cinnamon; bring to a boil. Cook and stir for 1 minute. Remove from the heat; stir in vanilla. Pour over oat mixture and toss to coat.
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3Bake at 275 degrees F for 30-40 minutes or until golden brown, stirring every 10 minutes. Cool, stirring occasionally.
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4Store in an airtight container.
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