Cinnamon Monkey Bread
7 ingredients
12 steps
Ingredients
- 3 cans flaky biscuits
- 1/2 c. sugar
- 1/2 tsp. cinnamon
- 1/2 c. butter
- 3/4 c. sugar
- 3/4 tsp. cinnamon
- 1/2 c. pecans, chopped
Directions
-
1Grease and flour a Bundt pan.
-
2Quarter cut biscuits and roll each quarter in 1/2 cup sugar and cinnamon mixture.
-
3In a saucepan, melt butter.
-
4Add 3/4 cup sugar and cinnamon.
-
5Heat until sugar melts.
-
6Pour over biscuits.
-
7Sprinkle chopped pecans over biscuits.
-
8Bake in a 350° oven for 30 to 35 minutes.
-
9Remove from oven.
-
10Cool 10 minutes.
-
11Remove onto cake plate.
-
12Enjoy!
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