Cinnamon Muffins

8 ingredients
6 steps

Ingredients

  • 1 1/2 cups sifted all-purpose flour
  • 2 teaspoons baking powder
  • 1 pinch salt
  • 1 tablespoon cinnamon
  • 1/2 cup soft butter
  • 1 cup sugar
  • 2 eggs
  • 1/2 cup milk

Directions

  1. 1
    Preheat oven to 350°F
  2. 2
    Sift flour again with baking powder, salt, and cinnamon.
  3. 3
    In a separate bowl, cream butter and sugar thoroughly.
  4. 4
    Beat in eggs, one at a time, beating hard after each egg.
  5. 5
    Stir in flour mixture, and milk alternately.
  6. 6
    Pour into greased muffin pans and bake for 25 minutes or until a toothpick inserted in center comes out dry.

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