Cinnamon Nut Buns

Name: Cinnamon Nut Buns
Ingredients: 1 14 cups warm water; 3 12 cups all-purpose flour; 3 tablespoons nonfat dry milk powder; 2 tablespoons sugar; 3 tablespoons butter; 1 14 teaspoons salt; 2 teaspoons baking powder; 2 teaspoons instant yeast; 2 teaspoons vanilla extract; 1 cup brown sugar; 1 tablespoon ground cinnamon; 1 cup nuts, chopped; 1 cup confectioners' sugar; 1 teaspoon vanilla extract; 2 teaspoons milk

15 ingredients

1 steps

Ingredients

1 14 cups warm water
3 12 cups all-purpose flour
3 tablespoons nonfat dry milk powder
2 tablespoons sugar
3 tablespoons butter
1 14 teaspoons salt
2 teaspoons baking powder
2 teaspoons instant yeast
2 teaspoons vanilla extract
1 cup brown sugar
1 tablespoon ground cinnamon
1 cup nuts, chopped
1 cup confectioners' sugar
1 teaspoon vanilla extract
2 teaspoons milk

Directions

1

["Mix and knead all DOUGH ingredients together to make a smooth dough.", "Cover and let raise for 1 hour until puffy.", "Roll the dough into an 18\" x 18\"" rectangle.""