Cinnamon-Nut Coffee Cake
9 ingredients
6 steps
Ingredients
- 1 box yellow cake mix (without pudding)
- 1 small box instant vanilla pudding
- 1 small box butterscotch pudding
- 4 eggs
- 1/2 c. oil
- 1 c. water
- 1/2 c. sugar
- 1 1/2 tsp. cinnamon
- 1/2 c. chopped nuts (pecans or walnuts)
Directions
-
1Beat cake mix, vanilla pudding, butterscotch pudding, eggs, oil and water for 10 minutes.
-
2Pour 1/2 batter in a greased 9 x 13-inch pan.
-
3Mix sugar, cinnamon and nuts.
-
4Mix 1/2 of second mixture through batter with a knife.
-
5Pour remaining batter over top. Swirl rest of second mixture through batter.
-
6Bake at 350° for 40 to 45 minutes.
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