Cinnamon Oatmeal Rolls

11 ingredients
9 steps

Ingredients

  • 1 c. oatmeal
  • 2 c. boiling water
  • 2 Tbsp. butter
  • 2/3 c. brown sugar
  • 1 Tbsp. sugar
  • 5 to 6 c. flour
  • 1 1/2 tsp. salt
  • 2 eggs, slightly beaten
  • 2 pkg. dry yeast
  • 1/3 c. water
  • 1 tsp. cinnamon

Directions

  1. 1
    Cook oatmeal in water.
  2. 2
    Add brown sugar, butter and salt. Cool.
  3. 3
    Dissolve white sugar and yeast in 1/3 cup water.
  4. 4
    Add to oatmeal mixture.
  5. 5
    Add the slightly beaten eggs and the flour and cinnamon.
  6. 6
    Knead.
  7. 7
    Let rise, then form into rolls.
  8. 8
    Let rise again. Bake for 20 minutes at 350°.
  9. 9
    Makes 2 1/2 to 3 dozen rolls.

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