Cinnamon Pineapple Fluff

3 ingredients
1 steps

Ingredients

  • 1 20 oz. can pineapple chunks
  • 1/2 c. red hots
  • 1 8 oz. tub Cool Whip

Directions

  1. 1
    In a medium covered bowl mix well drained pineapple and red hots. cover and refrigerate overnight. Mix in Cool Whip.

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