Magic Fudge

Directions

1. 1
   Place chocolate morsels in 1-quart glass measure or casserole. Heat in microwave (Medium setting) for 2 1/2 to 3 minutes or until melted.
2. 2
   Stir once during melting, stir until smooth.
3. 3
   Blend in milk, vanilla and salt.
4. 4
   Add nuts.
5. 5
   Turn mixture into greased 8 x 8 x 2-inch dish.
6. 6
   Chill until firm, cut into 1 inch squares.
7. 7
   Store in airtight container.