Cinnamon Popovers
7 ingredients
4 steps
Ingredients
- nonstick vegetable cooking spray
- 1 cup whole milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 cup all-purpose flour
Directions
-
1Preheat oven to 450°F Spray nine 1/3-cup muffin cups with nonstick spray. Whisk milk, eggs, vanilla, cinnamon and salt in medium bowl to blend.
-
2Add flour and whisk until smooth. Divide batter among prepared muffin cups (about 3 tablespoons batter per cup).
-
3Bake popovers 15 minutes. Reduce oven temperature to 350°F Continue to bake until popovers are brown and crisp, about 20 minutes.
-
4Turn popovers out of pan, loosening with small sharp knife if necessary. Sift powdered sugar over and serve immediately.
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