Cinnamon Pound Cake

Name: Cinnamon Pound Cake
Ingredients: 1 box yellow cake mix; 1 pkg. instant vanilla jello pudding; 4 eggs; 3/4 c. oil; 3/4 c. water; 1 tsp. butter flavoring; 1 tsp. vanilla flavoring; 1/2 c. white sugar; 1/2 c. brown sugar; 2 tsp. cinnamon; 1/2 c. nuts; 1 c. 10x sugar; 1 tsp. butter flavoring; 1 tsp. vanilla; 3 tsp. milk

15 ingredients

9 steps

Ingredients

1 box yellow cake mix
1 pkg. instant vanilla jello pudding
4 eggs
3/4 c. oil
3/4 c. water
1 tsp. butter flavoring
1 tsp. vanilla flavoring
1/2 c. white sugar
1/2 c. brown sugar
2 tsp. cinnamon
1/2 c. nuts
1 c. 10x sugar
1 tsp. butter flavoring
1 tsp. vanilla
3 tsp. milk

Directions

1

Mix cake mix, pudding, eggs, oil, water, butter flavoring and vanilla flavoring.
2

While mixing, combine 1/2 cup white sugar, 1/2 cup brown sugar, 2 teaspoons cinnamon and 1/2 cup nuts.
3

Grease and flour tube pan.
4

Sprinkle a thin layer of nuts in bottom of pan.
5

Pour 1/3 of batter over this.
6

Sprinkle 1/3 sugar-cinnamon mixture over this. Repeat three times.
7

Bake at 325°.
8

Turn out while warm.
9

Pour over cake: 1 box 10x sugar, 1 teaspoon butter flavoring, 1 teaspoon vanilla and 3 teaspoons of milk.