Cinnamon Pudding Cake
10 ingredients
9 steps
Ingredients
- 2 c. brown sugar
- 2 c. water
- 2 Tbsp. butter
- 1 c. white sugar
- 1 stick margarine
- 2 c. flour
- 2 1/2 tsp. baking powder
- 1 tsp. cinnamon
- 1/4 tsp. salt
- 1 c. milk
Directions
-
1Mix first 3 items together and let come to a boil.
-
2Set aside.
-
3Cream the next 7 items together.
-
4Mix with first ingredients.
-
5(If too stiff, add small amount milk.)
-
6Pour into pan.
-
7Pour syrup mixture on top.
-
8Do not mix.
-
9Cover with nuts. Cook at 350° until done.
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