Cinnamon Puffs

Directions

1. 1
   Dissolve yeast in 1/4 cup milk, cooled.
2. 2
   Pour 1 cup hot milk over oatmeal, butter, sugar and salt.
3. 3
   Mix eggs, yeast and 2 cups flour and mix.
4. 4
   Add 1 cup flour, more or less.
5. 5
   Don't make it too stiff.
6. 6
   Let rise 1 hour; knead down.
7. 7
   Let rest for 15 to 20 minutes.
8. 8
   Form into large ball.
9. 9
   Divide into quarters; divide quarters into 8 pieces.
10. 10
    Form into balls and put on cookie sheet. Let rise until double.
11. 11
    Bake at 350° for 20 to 25 minutes.
12. 12
    Melt 1 cup butter.
13. 13
    Roll balls in melted margarine and in mixture of 1 cup sugar to 2 teaspoons cinnamon.
14. 14
    Roll in mixture while still warm.