Cinnamon Pumpkin Pie

10 ingredients
3 steps

Ingredients

  • 3 eggs
  • 1 (16 oz.) can solid pack plain pumpkin
  • 1 c. sugar
  • 1/2 c. half and half
  • 2 Tbsp. dark molasses
  • 1 Tbsp. flour
  • 1 tsp. cinnamon
  • 3/4 tsp. ginger
  • 1/4 tsp. allspice
  • 1/4 tsp. salt

Directions

  1. 1
    Beat eggs with wire whisk to blend well.
  2. 2
    Add remaining ingredients; beat until thoroughly blended and smooth.
  3. 3
    Pour into unbaked pie shell and bake 15 minutes at 425°, then bake 35 minutes at 350° until filling is set in center and slightly puffed.

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