Cinnamon Ring
5 ingredients
3 steps
Ingredients
- 3 cans biscuits, quartered
- 1 1/2 c. brown sugar
- 1/2 to 1 c. chopped nuts
- 1 1/2 sticks melted oleo
- 2 1/2 tsp. cinnamon
Directions
-
1Blend everything except biscuits, then stir in biscuits to coat.
-
2Bake in Bundt pan 30 minutes at 350° or until lightly browned.
-
3Let cool 2 to 3 minutes, then cover with a large plate. Hold it over the sink and turn it away from you as you invert the pan.
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