Cinnamon Roll-Ups

Name: Cinnamon Roll-Ups
Ingredients: 1 loaf white bread thin sliced, trim crusts; 8 ounces PHILADELPHIA Cream Cheese softened; 1 egg yolk beaten; 1 1/4 cups sugar; 1 stick butter melted; 1 teaspoon cinnamon

6 ingredients

4 steps

Ingredients

1 loaf white bread thin sliced, trim crusts
8 ounces PHILADELPHIA Cream Cheese softened
1 egg yolk beaten
1 1/4 cups sugar
1 stick butter melted
1 teaspoon cinnamon

Directions

1

Preheat oven to 400 degrees.
2

Roll each slice of bread flat with rolling pin.
3

Mix cream cheese, yolk and 1/4 cup sugar together. Spread each slice with mixture and roll up.
4

Mix together 1 cup of sugar and 1 teaspoon cinnamon in another bowl. Dip each roll into melted butter, then roll in cinnamon-sugar mixture. Bake on ungreased cookie sheet at 400 degrees for 15 minutes. To freeze, bake for 10 minutes. Freeze. Reheat at 400 degrees for 5-7 minutes.